Everyone who knows me, knows I love me some breakfast. Even if I wake up at 4 PM, I like to start with some breakfast-type food. Unfortunately, this conflicts with my desire to stay in bed as long as possible on workdays. My solution is to bring portable breakfast items that I can eat between the time the bus drops me at work until the time I have to be on a desk. My go-tos are Quaker Real-Medley oatmeal cups and Jimmy Dean Delites breakfast sandwiches. The only problems with them are that they are 1) full of preservatives and stuff, 2) OK, but make you dream of better food, and 3) kind of rubbery from the microwave in the case of the sandwiches. I'd been trying to find a breakfast sandwich recipe for a long time, but trying to make good eggs for a bunch of sandwiches just seemed really intimidating. I've just mastered making scrambled eggs a few years ago, and they require careful watching to come out right. Then, this article appeared in Lifehacker. The sheer g...